Kiuchi Brewery
Ibaraki, Japan

Kiuchi Brewery Website

Kikusakari_Asamurasaki
Kikusakari Asamurasaki
Country: Japan
Style: Red Rice Sake
Alcohol by Volume: 14%
Format: 12 x 720ml bottles 
Availability: Regularly stocked
Tasting Notes: Reddish colour from red rice used in the production of this sake.  Berry-like aromas.  Slightly sweet with a slight "spritz" to the mouth feel. Smooth finish with hint of sweetness.
Food Matching: Sushi, Raw seafood, Japanese Cuisine











Kikusakari_DaiginjoKikusakari Daiginjo 
Country:
Japan
Style: Daiginjo
Alcohol by Volume: 17%
Format: 8 x 720ml bottles 
Availability: Regularly stocked
Tasting Notes: 
Daiginjo is brewed with over 60% polished "Yamada Nishiki" rice, the best quality Sake Rice.
Food Matching: Sushi, Raw seafood, Japanese Cuisine









Kikusakari_GekkakowKikusakari Daiginjo Vintage Gekkakow
Country: Japan
Style: Vintage Junmai Daiginjoshu Sake
Alcohol by Volume: 17%
Format: 8 x 720ml bottles 
Availability: Regularly stocked
Tasting Notes: Beautifully bright pineapple-coconut aroma with licorice nuances.  Fine, silky taste.  Mouth watering. nectarine-like finish tinged with a slight sweetness.
Food Matching: Sushi, Raw seafood, Japanese Cuisine








Kikusakari_JunmaishuKikusakari Junmaishu
Country: Japan
Style:  Junmaishu
Alcohol by Volume: 15%
Format: 12 x 720ml bottles 
Availability: Regularly stocked
Tasting Notes: Junmaishu is brewed to produce the pure taste of rice.  Made with only rice, water and koji mold.  Flavour tends to be slightly sweet, clean and full bodied.













Kikusakari_TaruzakeKikusakari Junmai Taruzake
Country: Japan
Style:  Aged in Akita Cedar
Alcohol by Volume: 15%
Format: 12 x 720ml, 24 x 300ml bottles 
Availability: Regularly stocked
Tasting Notes: Tarusake has been matured slowly in real Akita cedar barrels producing subtle aromas and flavours of cedar.  This unique sake has some sweetness, initial pepper notes a little bitterness and some detectable wood.







Kikusakari_KurashizukuKikusakari Kurashizuku
Country: Japan
Style:  Saka-Nigori
Alcohol by Volume: 16%
Format: 12 x 720ml bottles 
Availability: Special Order
Tasting Notes: Brewed in the tradition of ancient classic sakes, unfiltered and slightly sparkling. Flavour, color and fragrance are enriched by the careful first steaming and pressing of its rice. 















Kikusakari_GenshuKikusakari Yamahai Genshu
Country: Japan
Style:  Junmai Ginjo
Alcohol by Volume: 16%
Format: 12 x 720ml bottles 
Availability: Regularly stocked
Tasting Notes: Brewed using the old method called "Yamahai Jikomi" where the sake is fermented slowly and carefully at low temperature. The result is a mellow and complex sake. Matured over one year.

 
© 2012 Palais Imports  ABN: 96 290 775 854  Liquor Licence No. 50 304 080
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